Getting Customers3 lesson(s)
Dining & Restaurants · Beginner
Restaurant Marketing and Branding
By admin · The business of getting customers: building a brand, marketing online and on social media, and turning reviews and regulars into word of mouth.
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About this course
A great restaurant with no customers is a hobby. This classroom teaches the marketing side of the business: defining a brand that stands out, running social media and online marketing that fills seats, and building loyalty through reviews, repeat visits, and word of mouth. You will learn how to position your restaurant, create content that people actually look at, manage your reputation, and build programs that turn first-time guests into regulars who bring their friends.