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Dining & Restaurants · Beginner

Tea and Non-Alcoholic Drinks

By admin · Learn the varieties of tea and how to brew them perfectly, craft house-made lemonade, iced tea, and sodas, and build a profitable zero-proof drink menu that guests order with confidence.

1
Modules
3
Lessons
0
Enrolled
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Assignments

About this course

Tea and non-alcoholic drinks are some of the highest-margin items a restaurant can sell, and they are growing in popularity. This course covers the full range of the beyond-coffee menu: the true source of tea and how to brew each variety perfectly, the craft of house-made lemonade, iced tea, and soda, and how to build a serious zero-proof drink menu with real flavor and real profit. You will learn the ratios, ingredients, and serving habits that make these drinks consistent and delicious, and how to sell them to guests with the same confidence as any cocktail.

Course outline

Beyond Coffee3 lesson(s)