Workflow Mastery3 lesson(s)
Recipes & Cooking · Advanced
Beyond Basics: Method Masterclasses
By admin · Advanced takes on the fundamentals: mise en place in action, the perfect omelette, poached eggs, no-cream carbonara, and overnight pizza dough.
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About this course
The fundamentals are forever, and the advanced cooks keep returning to them. This course is a collection of masterclasses on the core techniques, each one a deeper pass at a dish from the earlier courses: mise en place as a full system, the French omelette under a watchful eye, poached eggs by two methods, carbonara without cream, and pizza dough engineered for an overnight rise. Take this course to refine, not to learn from scratch.
Course outline
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